WITNESSES
Tuesday, September 17, 1996 (Meeting No. 30)
Office of the Auditor General of Canada:
Wayne Cluskey, Principal, Audit Operations;
Brian Emmett, Commissioner of the Environment and Sustainable Development.
Thursday, September 19, 1996 (Meeting No. 31)
SustainABILITY: A National Communications Program in Support of Sustainable Development:
Ann Dale of the Sustainable Development Research Institute;
Russ Kisby, of ParticipACTION;
Clifford Lincoln, M.P. for Lachine;
Glen Munroe of LURA Group;
Leone Pippard, Coordinator.
Tuesday, September 24, 1996 (Meeting No. 32)
Department of Environment Canada:
Ian Glen, Deputy Minister.
Wednesday, September 25, 1996 (Meeting No. 33)
Environment Canada:
Gordon McBean, Assistant Deputy Minister, Atmospheric Environment.
Informetrica:
Carl Sonnen, President.
Sierra Club of Canada:
Louise Comeau, Coordinator, Climate Change, Energy and Atmosphere.
Tuesday, October 1, 1996 (Meeting No. 34)
Department of Fisheries and Ocean:
Dr. William G. Doubleday, Director General, Fisheries and Oceans Science Directorate.
Department of Natural Resources Canada:
Bill Cheliak, Director, Science Marketing and Business Opportunities, Science Branch, Canadian Forest Service.
Thursday, October 3, 1996 (Meeting No. 35)
German Bundestag:
Rudolf Braun;
Marion Caspers-Merk;
Ulrich Heinrich;
Siegfried Hornung;
Lothar Ibrugger;
Manfred Lischewski;
Hannelore Saibold.
German Embassy:
His Excellency Ambassador Hans Guntes Hulimana.
KPMG Management Consultants:
Geoff Golder, Principal;
Jac van Beek, Principal.
Tuesday, October 8, 1996 (Meeting No. 36)
Roundtable No. 1: Biotechnology: Product, Process and Risk
Canadian Institute of Biotechnology:
Rick Walter, Executive Director.
Carleton University:
R. Campbell Wyndham, Associate Professor, Department of Biology.
Consumers' Association of Canada:
Chris Mitchler, Chair, National Food Committee.
Department of Environment Canada:
Terry McIntyre, Manager, Biotechnology Advancement Program.
Environmental Law Centre (Alberta Society):
Howard Samoil, Staff Counsel.
National Agriculture Environment Committee:
Jeff Wilson, Board Member and Vice-Chair.
National Research Council:
Roland Brousseau, Group Leader, Environmental Genetics, Biotechnology Research Institute, Montreal;
Wilf Keller, Senior Researcher, Brassica Biotechnology, Plant Biotechnology Institute, Saskatoon.
Toronto Food Policy Council:
Rod MacRae, Research Coordinator.
University of Guelph:
Jack Trevors, Professor, Department of Environmental Biology.
Roundtable No. 2: Regulatory Options and Risk Communication
AgrEvo Canada Inc.:
Margaret Gadsby, Director, Scientific and Regulatory Affairs.
Canadian Institute for Environmental Law and Policy:
Mark Winfield, Research Director.
Department of Agriculture and Agri-food Canada:
Art Olson, Assistant Deputy Minister, Food Production and Inspection Branch.
Department of Environment Canada:
Ed Norrena, Director General, Environmental Technologies, Advancement Division.
Department of Health Canada:
Paul Mayers, Head, Office of Food Biotechnology, Health Protection Branch.
Department of Industry Canada:
George Michaliszyn, Director, Chemicals & Bio-Industries Branch.
«Fédération nationale des associations de consommateurs du Québec»:
Richard Dagenais, Researcher.
Lewis Consultant Ltd.:
Glennis Lewis, President.
Queen's University:
William Leiss, School of Policy Studies and Eco-Research Chair in Environmental Policy.
University of Waterloo:
Conrad Brunk, Associate Professor of Philosophy, Conrad Grebel College.
Tuesday, October 8, 1996 (Meeting No. 37)
Roundtable No. 3: Ethical Considerations
Catholic Rural Life Ministry:
Paul Brassard, Co-ordinator.
Food Biotechnology Centre:
Joyce Groote, Executive Director.
Industrial Biotechnology Association of Canada:
Joy Morrow, Barrister & Solicitor, Smart and Biggar, Ottawa.
McGill University Centre for Medicine, Ethics and Law:
Margaret Somerville, Professor, Faculty of Law and Faculty of Medicine, McGill University.
University of Guelph:
David Waltner-Toews, Professor, Department of Population Medicine, Ontario Veterinary College.
Westminster Institute for Ethics and Human Values:
Ted Schrecker, Associate Director, Environmental Ethics.
As individuals:
Jim Fischer, Dairy Farmer and Physiologist;
Brewster Kneen, Author.